Friday, January 23, 2009

The Plate Obsession

I'm often completely overcome in a junk shop when there are small dishes stacked high, waiting to come home with me. Sometimes it is just so hard to resist a little plate. The collection is ever-growing and also incredibly useful for my frequent slices of banana bread.

These three are stamped "Bavaria" on the bottom. They had to travel such a long way to make it into my cupboard!

This darling gold and white floral was all of fifty cents or a dollar.

I found three of these winged horse salad plates at a Goodwill in Haight Ashbury. I couldn't let them stay there all alone.

And though I usually prefer a vintage or thrifted plate, I couldn't resist these suzani-inspired ones from Anthropologie. {Actually, I did resist them ... but barely. A wonderful friend knew I was dreaming about them and she gave them to me for Christmas :)}

If I offered you a slice of banana bread, which plate would you take it on?

10 comments:

  1. They are lovely! Those from Anthropologie remind me of the traditional Romanian ones. Here's a sample: http://flickr.com/photos/costi-londra/sets/72157594525929845/

    Isn't it amazing the color sense of the folk artizans? And they usually don't have any artistic education...

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  2. Dia: That Flickr set is really beautiful. So interesting to see what folk artisans have been doing for ages ... before the concepts were snapped up and made trendy!

    I especially love the green/yellow combination and this arrangement: http://flickr.com/photos/costi-londra/432153575/in/set-72157594525929845/

    Thank you for the link!

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  3. Tectonically terrific plates.

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  4. I'm a total plate rescuer too! I think I would have to go with the winged horse plate. But really, I'll take banana bread on a paper towel, if need be.

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  5. I've just seen the link, they are lovely plates ;) And quite impressive color choice, they cannot remain unnoticed.

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  6. Sorry for flooding :D I've just found a plate that looks exactly like the one that has been hanging for years in my kitchen, a Horezu plate: http://flickr.com/photos/costi-londra/384102241/in/pool-romanian-pottery

    That's cool! :))

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  7. Dia: Oooh! The paint looks marbleized. I've seen that on paper, but never on ceramics. How neat! You're not flooding at all ... I so appreciate the comments ;)

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  8. Wait - can I have TWO pieces and eat one on the gold and white floral plate and the other on the red Anthro plate? Or is that really greedy? I just really love plates AND banana bread.

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  9. P: Sure you can, as long as you talk in two different voices depending on which plate you're eating from.

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